Customization: | Available |
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CAS No.: | 11138-66-2 |
Formula: | C8h14cl2n2o2 |
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Introduction to E415 Xanthan Gum
What is Xanthan Gum?
Xanthan Gum, known as E415, is a polysaccharide used as a food additive and rheology modifier. It is produced by the fermentation of glucose, sucrose, or lactose by the Xanthomonas campestris bacterium. This versatile ingredient is valued for its ability to create viscosity and stabilize emulsions in various food and industrial products.
Production of Xanthan Gum
Xanthan gum is produced through a fermentation process where the Xanthomonas campestris bacteria are grown in a controlled environment with a carbohydrate source. After fermentation, the gum is precipitated, dried, and milled into a fine powder for use in various applications.
Applications
Food Industry: Xanthan gum is widely used in the food industry as a thickening agent, stabilizer, and emulsifier. It is found in salad dressings, sauces, dairy products, baked goods, and gluten-free products. It helps improve texture, prevent ingredient separation, and maintain consistency.
Beverages: In beverages, xanthan gum is used to stabilize flavors and suspend ingredients, ensuring a uniform texture and preventing settling. It is commonly used in fruit juices, flavored drinks, and nutritional beverages.
Pharmaceuticals: Xanthan gum is utilized in pharmaceuticals to stabilize suspensions, control the release of active ingredients, and improve the texture of liquid medications and tablets. It is also used in personal care products such as toothpaste and lotions.
Cosmetics: In the cosmetics industry, xanthan gum is used to thicken and stabilize creams, lotions, and gels. It provides a smooth texture and enhances the product's shelf life by preventing separation.
Industrial Applications: Xanthan gum is used in various industrial applications, including oil drilling and hydraulic fracturing, where it acts as a thickening agent and stabilizer. It is also used in adhesives, coatings, and textiles.
Gluten-Free Baking: Xanthan gum is a crucial ingredient in gluten-free baking, providing the elasticity and structure that gluten typically offers in traditional baking. It helps bind ingredients and improves the texture of gluten-free bread, cakes, and pastries.
Animal Feed: Xanthan gum is sometimes added to animal feed to improve the texture and stability of pet food and livestock feed. It ensures consistent quality and enhances the palatability of the feed.
Health and Safety
Xanthan gum (E415) is generally recognized as safe (GRAS) by the U.S. Food and Drug Administration (FDA) and approved by the European Food Safety Authority (EFSA). It is non-toxic and typically well-tolerated, though excessive consumption may cause digestive discomfort in some individuals.
Regulatory Status
Xanthan gum is approved for use in food products in many countries worldwide. Regulatory agencies set maximum allowable concentrations to ensure safety and efficacy. Manufacturers must adhere to these guidelines to produce safe and effective products.
Environmental Impact
Xanthan gum production is environmentally friendly, as it is derived from renewable carbohydrate sources through microbial fermentation. The production process has a relatively low environmental footprint, and the end product is biodegradable.
Product name | E415 Xanthan gum |
Appearance | powder |
Purity | 99% |
Storage | Cool Dry Place |
Package | 1/KG,25/KG,1Tonne |
MOQ | 1/KG |
Certificate | ISO 9001 COA MSDS |
Shipping time | Within 48 hours after Payment |
Brand | OEM |
Shelf life | 3 Years |
Payment term | Western Union, Moneygram, Bank Transfer,Wise, BTC |
Zhongsh Duobi Co. Ltd is a company dedicated to the research, development, production, and sales of plant extracts and dietary supplements. Located in Chengdu, the " Nature′s Storehouse′′, we rely on abundant plant resources and industry-leading production technology to provide customers with high-quality, safe, and effective products. We prioritize the uniqueness and high quality of our products and continuously innovate and improve to meet the diverse needs of our customers. Our product range includes various plant extracts and dietary supplements, such as chili powder, black pepper powder, curcumin, tea extracts, and more. Additionally, we also support OEM production to meet customized requirements. We have a professional research and development team, advanced production equipment, and strict quality management system. Collaborating with renowned domestic and international enterprises and research institutions, we have already introduced advanced international production technology and equipment to ensure our product quality remains consistently high throughout the decades. Simultaneously, we also emphasize the procurement and quality control of raw materials and strictly adhere to relevant national regulations, striving to become a leader in the Chinese food industry. Our product sales primarily focus on exports, covering multiple countries and regions worldwide. Throughout our decades of development, we actively expand into the international market, engage in international competition, and continuously enhance the brand awareness and competitiveness of our products. During the cooperation process, we consistently put customer satisfaction at the core, dedicating ourselves to providing excellent services and proposing solutions. We have established a cooperative and mutually beneficial relationship based on the principles of "Caring for what you care and developing worldwide together. "