| Certification: | RoHS, BRC, ISO, FDA, HACCP |
|---|---|
| Assay Method: | HPLC-MS, GPC, HPLC, UV |
| Application Form: | Injection, Lotion, Suppository, Paste, Tablet, Capsule |
Mango powder, also known as mango flour, is made by drying and grinding fresh mango into a fine powder. It is a popular ingredient in baking and cooking, used to add a rich and tropical flavor to a variety of recipes.
Mango powder is rich in nutrients, including, minerals, and antioxidants. It is a healthy and tasty addition to any diet, and can be easily added to recipes such as smoothies, baked goods, and even savory dishes like stews or burgers.
Mango powder has a unique and delicious taste that pairs well with a variety of ingredients. It can be used as a substitute for more processed flours and starches, as it is low in fat and contains no added sugars or preservatives.
Whether you're looking to add a nutritional boost to your recipes or just want a tasty and healthy way to add flavor to your meals, mango powder is a great option. Try it today and see how delicious and healthy this ingredient can be!
| shape | Mango powder |
| mesh number | 100.120.200.300.400.800 |
| processing technic | Spray Dried,steam treated Dehydrated,lyophilized,Chemical synthesis |
| part | It can be made on demand |
| place of origin | china |
| packaging | 1kg,5kg,20kg,25kg,50kg |
| Brand | bulk cargo,OEM Your brand labeling |
| authentication certificate1 | So product ownership product certification and hala |
| authentication certificate2 | High sales products are certified |
